Extra! Extra! Read all about it: The Pizza Press publishes in Tacoma

Leading fast-casual pizza restaurant allows customers to craft – and share – their own story

The Pizza Press, a leading fast-casual, build-your-own pizza restaurant, has just opened at 2805 Sixth Avenue. Elevating the build-your-own pizza experience, Tacoma residents can now publish their own pizza and indulge in delicious craft beers and wine.

The Pizza Press in Tacoma is owned and operated by Tacoma resident, Brian Howe. After first visiting a Pizza Press location on vacation in 2015, Howe became intrigued with the concept and quality of food and wanted to bring the concept to his neighbors in Tacoma.

“We pride ourselves not only on our fresh and local ingredients obtained through local purveyors, but on our customer service,” said Howe. “Our editors who create the pizzas are attentive to customers by walking them through our Pizza Press process and assisting with craft beer and wine pairings. We’ve created an elevated fast-casual dining experience with high-quality food and exceptional customer service all at a reasonable price.”

The Pizza Press is a unique concept dedicated to elevating the build-your-own pizza model to an experiential level, by creating an immersive 1920s Americana newspaper theme in which great food, craft beer, ambiance, and service are combined. Inspired by the mechanized dough press, The Pizza Press harkens back to an industrialized era when newspapers were the foundation of the community.

Tacoma editors will help guests create their own custom pizzas or select one of the signature pizzas named after major newspapers such as The Times, The Tribune, The Chronicle, and others.

The pizzas are published in just under four minutes and can be paired delectably with more than 22 different craft beers on tap, which change regularly and regionally. Build your own and deliciously prepared salads, gluten-free dough, and vegan cheese and topping options are also available.

Image courtesy The Pizza Press
Image courtesy The Pizza Press

The rapidly growing franchise has 18 locations in Southern California, Texas and Florida, and plans to have 30 restaurants opened by mid-2018. The Pizza Press plans to have 300 locations awarded by 2020. The franchise is offering prospects exciting opportunities to be a part of the company’s nationwide growth. For more information on The Pizza Press franchising, call 844-84-PRESS or visit http://www.thepizzapress.com/franchising/. 

                 – The Pizza Press

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